Preserve Bars

by Jen Kwan, on bar, fruit, cookie, oats, baking

In preparation for things to come, my boyfriend and I are attempting to empty our pantry out item by item. Today's special two items: blackberry preserves rolled oats The blackberry preserves in question had been sitting in our fridge untouched since the first taste because it was over-sweetened. Attempting to balance it out with some oats didn't really cut it. The bars would work out well with any preserve/jam/…